Champagne and Strawberry Salmon Salad

A vibrant and refreshing salad featuring tender baby spinach, tangy pickled red
onions, and crunchy toasted almonds. Tossed with delicate ricotta salata and a
sprinkle of kosher salt and white pepper for seasoning. Dressed with a light and zesty
champagne vinaigrette, and finished with a sweet, sliced strawberry. Crowned with a
perfectly grilled, sustainably sourced salmon fillet for a satisfying and wholesome
meal.